…well sort of. Happy Groundhog’s Day! Spring looks like it’s here. If you look at the temps for the coming week you’ll see it looks like the sap will be running as well. Please check out the Maple Syrup Producer’s Association page on Facebook, contribute to this blog if you wish, send me some photos, tell us your news, keep in touch on the forum of Maple Trader, share your knowledge and joys of sugaring and some of the things to avoid as well (like Stack Burn!).
We only have 4-6 weeks and then toss sugaring back up to the folks more north of us so let’s have a blast!