Become a Member of MSPAC

The Maple Syrup Producers Association of Connecticut, Inc. holds informational meetings in the Fall and January each year and publishes a newsletter called Drop in the Bucket. Benefits of being a Member of MSPAC include:

  1. Access to the Connecticut Maple Syrup Producers Manual, a publication containing production and quality control guidelines. It is available to members for reference and/or distribution.
  2. Access to purchase of CT Maple Syrup jugs.
  3. Free subscription to the Maple Digest.
  4. Hydrometer testing
  5. Purchase at meetings of:
  • Metal signs with the Association’s name and logo on them in two sizes: 18” x 12” or 18” x 24”.
  • Maple Syrup Grading Posters, suitable for display in all Connecticut Sugarhouses, that describes the current grading standards.
  • Grading kits
Members wishing to market their products may, for a nominal fee, participate in MSPAC’s annual Guide to Connecticut Sugarhouses Open to the Public.

Cost to Join: $40.00 due at the Fall Meeting. Our fiscal year is January 1 - December 31. So if you pay at the November meeting, you are paying for next year's membership. Dues are due by December 31st of each year. 

To Join or Renew by mail:

To become a MSPAC member or renew, download the membership form and mail to the address noted with your annual dues of $40. 

How do I renew my membership?

You can mail in the membership form with a check or you can pay using the link below.

Board of Directors

President
Mat Wilkinson, Columbia

Vice President
Geoff Picard, Killingworth

Secretary
Bill Farrell, Lyme

Treasurer
Oliver Scranton, Guilford

Newsletter Editor
Rick Goulet, Harwinton

Eastern Region Directors
Molly Stanavage, East Windsor
Bob Dubos, Chaplin
Rich Norman, Woodstock
Dennis Stanavage, Colchester

Western Region Directors
Chris Graves, Kensington
Rick Goulet, Harwinton
Spencer Luthy, Harwinton
Michael Girard, Simsbury

Communications
Scott Cormier, Scotland

Past President
​Mark Harran