Maple Syrup Producers Association of Connecticut
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  • Home
  • About
  • Maple Weekend
  • Maple Sugaring Info
    • How Do You Make Maple Syrup?
    • Food Safety
    • Maple 101 Course - Beginners Course
    • Glossary of Terms
    • Maple Syrup Producers Manual
    • Maple Syrup Judging Contest
  • Membership & Joining
  • Where to buy CT Maple Products - List By Town
  • Connecticut Sugar Houses Map
  • Events & Meetings
    • MSPAC Annual Meeting - november
    • Plymouth Maple Festival
    • MSPAC Pre-Season Meeting - January
    • Bright Acres Farm Open House
    • Hebron Maple Festival
    • Flanders Nature Center
    • Stamford Museum's Maple Sugar Festival
    • Ag Day at Capitol in Hartford
    • Sweet WInd Farm Maple Festival
    • Eastern CT Maple Festival
    • Ambler Farm
  • Cookbook
  • Resources/Classifieds
    • Maple Affiliates
    • Regulations Regarding Maple
    • Research
    • Pests of Maple
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​Maple Syrup Producers Association of CT

Canadian syrup production update

12/13/2017

 
MONTREAL -- Statistics Canada says maple syrup production increased three per cent this year to a record 12.5 million gallons as taps were added in most maple-producing provinces.
Quebec produced 92 per cent of Canada's maple syrup output, rising 2.8 per cent in the year.
The total output follows a bumper crop in 2016, which saw production increase 36.5 per cent nationally. That was on a 38.3 per cent growth in Quebec due to favourable weather conditions that resulted in higher yields.
New Brunswick production rose 4.4 per cent to 551,000 gallons, Ontario was up 6.8 per cent to 425,000 gallons and Nova Scotia rose 18.7 per cent to 57,000 gallons.
The total value of maple products increased two per cent to $493.7 million due to increased production. However, the price of syrup decreased on the year as more syrup in New Brunswick and Ontario went to the lower-priced processing market.
Meanwhile, the value of honey produced in Canada increased 11.1 per cent to $169.3 million on higher prices even though production was down 2.6 per cent due to poor weather conditions in Eastern Canada.
Production on the Prairies increased 1.1 per cent to 79.1 million pounds. However, production was down almost 50 per cent in Ontario and 5.1 per cent in the Maritimes.
More than 10,000 beekeepers oversaw nearly 790,000 colonies this year.

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  • Home
  • About
  • Maple Weekend
  • Maple Sugaring Info
    • How Do You Make Maple Syrup?
    • Food Safety
    • Maple 101 Course - Beginners Course
    • Glossary of Terms
    • Maple Syrup Producers Manual
    • Maple Syrup Judging Contest
  • Membership & Joining
  • Where to buy CT Maple Products - List By Town
  • Connecticut Sugar Houses Map
  • Events & Meetings
    • MSPAC Annual Meeting - november
    • Plymouth Maple Festival
    • MSPAC Pre-Season Meeting - January
    • Bright Acres Farm Open House
    • Hebron Maple Festival
    • Flanders Nature Center
    • Stamford Museum's Maple Sugar Festival
    • Ag Day at Capitol in Hartford
    • Sweet WInd Farm Maple Festival
    • Eastern CT Maple Festival
    • Ambler Farm
  • Cookbook
  • Resources/Classifieds
    • Maple Affiliates
    • Regulations Regarding Maple
    • Research
    • Pests of Maple
  • Contact
  • Blog